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EXP001: Luis Anibal Calderon
EXP001: Luis Anibal Calderon
We (and you) loved this coffee. It embodied the holidays in a cup. We hope to have it again Fall 2025. Stay tuned!
Origin: Acevedo, Huila, Colombia
Varietal: Caturra, colombia, castillo, red bourbon
Processing: Double Anaerobic Honey
Producer: Luis & Yeisson Calderon
Farm: Fina Villa Betulia
We tasted: gingerbread, holiday spices
How we like it: V60 16:1 200F
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