COFFEE NEWS
EXP012: PEACH
This coffee is a great example of how subtle choices can make something feel both familiar and new. Sourced from smallholder farmers in southern Ethiopia, near Yirgacheffe, it shows off the...
EXP012: PEACH
This coffee is a great example of how subtle choices can make something feel both familiar and new. Sourced from smallholder farmers in southern Ethiopia, near Yirgacheffe, it shows off the...
EDWIN NORENA, QUINDIO DEPARTMENT, AND FINCA CAM...
QUINDIO DEPARTMENT Quindío is one of Colombia’s most naturally productive coffee regions, although it receives less attention than others. It is the second-smallest department in the country by area, representing...
EDWIN NORENA, QUINDIO DEPARTMENT, AND FINCA CAM...
QUINDIO DEPARTMENT Quindío is one of Colombia’s most naturally productive coffee regions, although it receives less attention than others. It is the second-smallest department in the country by area, representing...
EXP011: RASPBERRY
RASPBERRY CO-FERMENT: THE PROCESS Edwin’s method for this lot involves two separate whole cherry fermentations, each managed with different levels of oxygen restriction. The second fermentation is longer and uses...
EXP011: RASPBERRY
RASPBERRY CO-FERMENT: THE PROCESS Edwin’s method for this lot involves two separate whole cherry fermentations, each managed with different levels of oxygen restriction. The second fermentation is longer and uses...
WHO IS JAIRO ARCILA?
Jairo Arcila is a third-generation coffee producer from Quindío, Colombia, known for his innovative processing and cultivation of exotic varieties like Gesha, Pink Bourbon, and Java. Owner of six farms,...
WHO IS JAIRO ARCILA?
Jairo Arcila is a third-generation coffee producer from Quindío, Colombia, known for his innovative processing and cultivation of exotic varieties like Gesha, Pink Bourbon, and Java. Owner of six farms,...
WHAT IS CASTILLO?
A Colombian varietal born from necessity—Castillo delivers high-altitude elegance with bright, fruit-forward clarity and unwavering reliability.
WHAT IS CASTILLO?
A Colombian varietal born from necessity—Castillo delivers high-altitude elegance with bright, fruit-forward clarity and unwavering reliability.